Our absolute bestseller. The irresistible enogastronomic tour of Parma and surroundings.
A total immersion in our territory’s tastes, discovering secrets about its typical excellence products.
Parmigiano-Reggiano, Prosciutto of Parma, Lambrusco, traditional balsamic vinegar.
Imperdibile per chi è già un cultore del buon cibo!
Not to be missed for the ones who already are good food lovers!
Who isn’t a good food lover yet will definitely become one at the end of the tour.

Departures available from Parma, Modena, Bologna, Reggio Emilia and Milan.

Where:
Province of Parma

Hours:
The tour begins at 8:30 and ends at 16:30.

The experience includes:
– Guide in a foreign language (for half of the day) to visit cheese factories of Parmigiano-Reggiano with final taste of the products
– Stop to take pictures of the Torrechiara Castle
– Guided visit to a ham factory of Prosciutto of Parma
– Guided visit to the Colli di Parma wine cellar with final taste/lunch with typical products (wines produced by the cellar included)
– Guided visit to a traditional balsamic vinegar producer with final taste

Consult the club for information.